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BS 684-1.12:1990, ISO 8293:1990 – Methods of analysis of fats and fatty oils. Physical methods. Determination of dilatation

Available as PDF document for immediate download, or as printed publication – yes

Number of pages – 12 pages, A4

Manufacturer – BSI

Price – GBP 30

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Keywords – Fats, Vegetable fats, Animal fats, Dilatometry, Test equipment, Accuracy, Volume measurement, Vegetable oils, Error correction, Animal oils, Oils, Reproducibility, Testing conditions