Category Archives: Starch and derived products

BS EN ISO 11543:2002 – Modified starch. Determination of hydroxypropyl content. Method using proton nuclear magnetic resonance (NMR) spectrometry

Available as PDF document for immediate download, or as printed publication – yes

Number of pages – 18 pages, A4

Manufacturer – BSI

Price – GBP 80

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Keywords – Starches, Carbohydrates, Food products, Food testing, Chemical analysis and testing, Determination of content, Hydroxyl value, Nuclear magnetic resonance spectrometry, Spectrochemical analysis, Protons
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BS EN ISO 11215:1998 – Modified starch. Determination of adipic acid content of acetylated di-starch adipates. Gas-chromatographic method

Available as PDF document for immediate download, or as printed publication – yes

Number of pages – 20 pages, A4

Manufacturer – BSI

Price – GBP 80

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Keywords – Starches, Chemical analysis and testing, Determination of content, Adipic acid, Adipates, Quantitative analysis, Gas chromatography, Sampling methods, Calibration, Precision, Reproducibility, Statistical methods of analysis
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BS EN ISO 10504:2000 – Starch derivatives. Determination of the composition of glucose syrups, fructose syrups and hydrogenated glucose syrups. Method using high-performance liquid chromatography

Available as PDF document for immediate download, or as printed publication – yes

Number of pages – 16 pages, A4

Manufacturer – BSI

Price – GBP 80

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Keywords – Starches, Fructose, Glucose, Syrups, Hexoses, Carbohydrates, Chemical analysis and testing, Determination of content, Liquid chromatography, Chromatography, Test specimens, Specimen preparation, Test equipment, Precision
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BS EN ISO 5809:1994 – Starches and derived products. Determination of sulfated ash

Available as PDF document for immediate download, or as printed publication – yes

Number of pages – 12 pages, A4

Manufacturer – BSI

Price – GBP 40

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Keywords – Starches, Sulfated ash determination, Ash determination, Combustion test methods, Gravimetric analysis, Quantitative analysis, Chemical analysis and testing, Determination of content, Carbohydrates, Food extracts
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BS EN ISO 5810:1994, ISO 5810:1982 – Starches and derived products. Determination of chloride content. Potentiometric method

Available as PDF document for immediate download, or as printed publication – yes

Number of pages – 12 pages, A4

Manufacturer – BSI

Price – GBP 30

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Keywords – Starches, Chemical analysis and testing, Determination of content, Chlorides, Potentiometric methods, Quantitative analysis, Test specimens, Reproducibility, Food extracts
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BS EN ISO 5381:1994 – Starch hydrolysis products. Determination of water content. Modified Karl Fischer method

Available as PDF document for immediate download, or as printed publication – yes

Number of pages – 16 pages, A4

Manufacturer – BSI

Price – GBP 64

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Keywords – Starches, Hexosans, Carbohydrates, Hydrolysis, Determination of content, Water content determination, Karl Fischer method, Test equipment, Test specimens, Reproducibility, Chemical analysis and testing, Quantitative analysis
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BS EN ISO 3188:1994 – Starches and derived products. Determination of nitrogen content by the Kjeldahl method. Titrimetric method

Available as PDF document for immediate download, or as printed publication – yes

Number of pages – 12 pages, A4

Manufacturer – BSI

Price – GBP 40

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Keywords – Starches, Hexosans, Carbohydrates, Determination of content, Nitrogen, Chemical analysis and testing, Kjeldahls method, Quantitative analysis, Volumetric analysis, Distillation, Test equipment, Test specimens, Specimen preparation, Control samples
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BS EN ISO 5378:1994 – Starches and derived products. Determination of nitrogen content by the Kjeldahl method. Spectrometric method

Available as PDF document for immediate download, or as printed publication – yes

Number of pages – 12 pages, A4

Manufacturer – BSI

Price – GBP 40

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Keywords – Starches, Hexosans, Carbohydrates, Determination of content, Nitrogen, Chemical analysis and testing, Kjeldahls method, Spectroscopy, Distillation, Test equipment, Test specimens, Specimen preparation, Quantitative analysis, Control samples
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BS EN ISO 3946:1994 – Starches and derived products. Determination of total phosphorus content. Spectrometric method

Available as PDF document for immediate download, or as printed publication – yes

Number of pages – 12 pages, A4

Manufacturer – BSI

Price – GBP 30

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Keywords – Starches, Hexosans, Phosphorus, Determination of content, Spectrophotometry, Spectrochemical analysis, Chemical analysis and testing, Quantitative analysis, Test equipment, Test specimens, Specimen preparation, Testing conditions, Reproducibility, Reports
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BS EN ISO 3947:1994 – Starches, native or modified. Determination of total fat content

Available as PDF document for immediate download, or as printed publication – yes

Number of pages – 12 pages, A4

Manufacturer – BSI

Price – GBP 30

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Keywords – Starches, Hexosans, Fats, Determination of content, Hydrolysis, Filtration, Mechanical separation, Solvent extraction methods, Extraction methods of analysis, Separation methods (chemical analysis), Quantitative analysis, Chemical analysis and testing, Test equipment, Specimen preparation, Testing conditions, Reproducibility, Reports
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BS EN ISO 5377:1994 – Starch hydrolysis products. Determination of reducing power and dextrose equivalent. Lane and Eynon constant titre method

Available as PDF document for immediate download, or as printed publication – yes

Number of pages – 16 pages, A4

Manufacturer – BSI

Price – GBP 40

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Keywords – Carbohydrates, Hexosans, Starches, Hydrolysis, Redox titrations, Volumetric analysis, Chemical analysis and testing, Specimen preparation, Reproducibility, Paper chromatography, Glucose
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BS EN ISO 3593:1994 – Starch. Determination of ash

Available as PDF document for immediate download, or as printed publication – yes

Number of pages – 12 pages, A4

Manufacturer – BSI

Price – GBP 30

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Keywords – Ash determination, Starches, Combustion test methods, Gravimetric analysis, Quantitative analysis, Chemical analysis and testing, Test equipment, Specimen preparation, Testing conditions, Reproducibility, Reports, Hexosans
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BS EN 1185:1995 – Starches and derived products. Determination of sulfur dioxide content. Acidimetric method

Available as PDF document for immediate download, or as printed publication – yes

Number of pages – 16 pages, A4

Manufacturer – BSI

Price – GBP 40

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Keywords – Starches, Hexosans, Sulfur dioxide, Sulfur inorganic compounds, Determination of content, Acidimetry, Volumetric analysis, Quantitative analysis, Chemical analysis and testing, Test equipment, Testing conditions, Reproducibility, Reports
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BS EN ISO 11213:1995 – Modified starch. Determination of acetyl content. Enzymatic method

Available as PDF document for immediate download, or as printed publication – yes

Number of pages – 16 pages, A4

Manufacturer – BSI

Price – GBP 64

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Keywords – Starches, Acetyl compounds, Determination of content, Chemical analysis and testing, Biochemical methods of analysis, Food products, Food testing, Food extracts, Reproducibility, Formulae (mathematics), Specimen preparation
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BS EN ISO 1666:1998 – Starch. Determination of moisture content. Oven-drying method

Available as PDF document for immediate download, or as printed publication – yes

Number of pages – 12 pages, A4

Manufacturer – BSI

Price – GBP 40

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Keywords – Starches, Hexosans, Polysaccharides, Water content determination, Dry weight determination, Drying, Determination of content, Moisture, Test equipment, Test specimens, Reproducibility, Reports
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BS EN ISO 11212-4:1997 – Starch and derived products. Heavy metals content. Determination of cadmium content by atomic absorption spectrometry with electrothermal atomization

Available as PDF document for immediate download, or as printed publication – yes

Number of pages – 16 pages, A4

Manufacturer – BSI

Price – GBP 64

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Keywords – Starches, Metals, Heavy, Determination of content, Cadmium, Chemical analysis and testing, Atomic absorption spectrophotometry, Test equipment, Precision, Laboratory testing, Calibration
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BS EN ISO 11216:1998 – Modified starch. Determination of content of carboxymethyl groups in carboxymethyl starch

Available as PDF document for immediate download, or as printed publication – yes

Number of pages – 16 pages, A4

Manufacturer – BSI

Price – GBP 64

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Keywords – Starches, Hexosans, Carbohydrates, Chemical analysis and testing, Determination of content, Methyl compounds, Volumetric analysis, Quantitative analysis, Test equipment, Test specimens, Specimen preparation, Reproducibility
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BS EN ISO 10520:1998 – Native starch. Determination of starch content. Ewers polarimetric method

Available as PDF document for immediate download, or as printed publication – yes

Number of pages – 16 pages, A4

Manufacturer – BSI

Price – GBP 64

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Keywords – Starches, Food extracts, Chemical analysis and testing, Determination of content, Polarimetry, Photometry (chemical analysis), Test equipment, Extraction methods of analysis, Optical properties of materials, Dry weight determination, Equations, Reproducibility
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DC95/501186 – BS EN ISO 11212-4 Starches and derived products. Determination of heavy metals content. Part 4. Determination of cadmium content by atomic absorption spectrometry with electrothermal atomization (ISO/DIS 11212-4)

Available as PDF document for immediate download, or as printed publication – yes

Number of pages –

Manufacturer – BSI

Price – GBP 13

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Keywords – Starch and derived products
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DC95/501185 – BS EN ISO 11212-1 Starches and derived products. Determination of heavy metals content. Part 1. Determination of arsenic content by atomic absorption spectrometry (ISO /DIS 11212-1)

Available as PDF document for immediate download, or as printed publication – yes

Number of pages –

Manufacturer – BSI

Price – GBP 13

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Keywords – Starch and derived products
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DC95/501183 – BS EN ISO 11212-3 Starches and derived products. Determination of heavy metals content. Part 3. Determination of lead content by atomic absorption spectrometry with electrothermal atomization (ISO/DIS 11212-3)

Available as PDF document for immediate download, or as printed publication – yes

Number of pages –

Manufacturer – BSI

Price – GBP 13

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Keywords – Starch and derived products
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DC95/501184 – BS EN ISO 11212-2 Starches an derived products. Determination of heavy metals content. Part 2. Determination of mercury content byatomic absorption spectrometry (ISO/DIS 11212-2)

Available as PDF document for immediate download, or as printed publication – yes

Number of pages –

Manufacturer – BSI

Price – GBP 13

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Keywords – Starch and derived products
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BS EN ISO 11214:1996 – Modified starch. Determination of carboxyl group content of oxidized starch

Available as PDF document for immediate download, or as printed publication – yes

Number of pages – 14 pages, A4

Manufacturer – BSI

Price – GBP 80

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Keywords – Starches, Determination of content, Sampling methods, Chemical analysis and testing, Quantitative analysis, Specimen preparation, Volumetric analysis, Reproducibility
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96/716332DC – BS EN ISO 11215. Modified starch. Determination of adipic acid content of acetylated di-starch adipates. Gas-chromatographic method (ISO/DIS 11215)

Available as PDF document for immediate download, or as printed publication – yes

Number of pages –

Manufacturer – BSI

Price – GBP 13.5

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Keywords – Starch and derived products
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BS EN ISO 11212-3:1997 – Starch and derived products. Heavy metals content. Determination of lead content by atomic absorption spectrometry with electrothermal atomization

Available as PDF document for immediate download, or as printed publication – yes

Number of pages – 14 pages, A4

Manufacturer – BSI

Price – GBP 80

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Keywords – Starches, Metals, Heavy, Determination of content, Chemical analysis and testing, Lead, Atomic absorption spectrophotometry, Quantitative analysis, Reproducibility, Test equipment, Test specimens, Calibration, Wheat
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BS EN ISO 11212-2:1997 – Starch and derived products. Heavy metals content. Determination of mercury content by atomic absorption spectrometry

Available as PDF document for immediate download, or as printed publication – yes

Number of pages – 14 pages, A4

Manufacturer – BSI

Price – GBP 80

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Keywords – Starches, Metals, Heavy, Determination of content, Mercury, Atomic absorption spectrophotometry, Test equipment, Calibration, Laboratory testing, Precision, Reproducibility
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BS EN ISO 11212-1:1997 – Starch and derived products. Heavy metals content. Determination of arsenic content by atomic absorption spectrometry

Available as PDF document for immediate download, or as printed publication – yes

Number of pages – 14 pages, A4

Manufacturer – BSI

Price – GBP 80

CLICK HERE FOR MORE INFORMATION

Keywords – Starches, Metals, Heavy, Determination of content, Arsenic, Chemical analysis and testing, Atomic absorption spectrophotometry, Quantitative analysis, Reproducibility, Test equipment, Test specimens, Calibration, Wheat
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